3200 N Spokane St #101, Post Falls, ID 83854, United States
+1 208-618-4766
$ $ Restaurant
605 ratings
Iron Wood & Ice features a menu that combines classic American dishes with elevated comfort food options, organized into distinct sections including Soups & Salads, Entrees & Pasta, and Breakfast Sides. The menu highlights signature items such as Alaskan Fish & Chips, Prime Rib Dip, Cobb Salad, and a variety of cocktails including Old Fashioned and Rum Punch. Soups & Salads offer choices like the Soup of the Day available in cup or bowl sizes, Caesar Salad with optional protein additions, and a Cobb Salad featuring traditional ingredients and protein customization.
Main entrees include options like grilled chicken with bacon-cranberry compote, a hearty Top Sirloin steak served with mashed potatoes and seasonal vegetables, and classic dishes such as cheeseburgers and fondue appetizers. The inclusion of both seafood and steak caters to diverse preferences. Breakfast items are available on weekends, featuring sides like sausage links, bacon, seasonal fruit, and pancakes, allowing for flexible meal options outside of main dining hours.
Pricing predominantly falls within a moderate range of $20 to $30, with select breakfast sides priced lower between $3 and $6 and protein add-ons ranging from $3 to $12. This structured menu approach supports a balanced selection between appetizers, main courses, and breakfast offerings without overlap, suitable for various dining occasions.
The menu emphasizes classic American fare with a focus on burgers, handhelds, and hearty entrees such as fish and chips and prime rib options. Price points indicate budget-friendly choices around $18–22, primarily in the burger and grilled chicken sections, while premium items like the top sirloin and add-ons (e.g., whiskey mushrooms) approach $30. Breakfast sides are separately priced and available only on weekends, suggesting a limited time-of-day offering for morning diners. Substitutions and add-ons, including gluten-free buns and fried eggs, allow customization but come at an additional cost, reflecting tiered pricing strategies across menu categories.
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